Maggi Pot-au-Feu Soup with Vermicelli 57g

Maggi Pot-au-Feu Soup with Vermicelli 57g

NZ$4.00

Brand: Maggi

A comforting French-style pot-au-feu soup made with a savoury beef broth, fine vermicelli, carrots and onions. A simple and warming classic, ready in just 5 minutes.

Simply mix the contents of the sachet with 1 litre of cold water, bring to the boil and simmer for 5 minutes. Perfect as a light meal, starter or comforting lunch.

Net Weight: 57g
Makes: 1 litre
Serves: 4

Quantity:
Add To Cart