Region: Auckland

Classification: Pasteurized Cow Milk

Brand: Anabelle

Tasting notes: Very popular, they make the perfect “amuse-bouche”. Bouchee, in French, means mouthful. This mighty cheese has a strong garlic bite and a soft heavenly texture. Try it with a salad, on pizza, or simply on a cheese platter, straight from the jar.

This product will keep for 2 months refrigerated. Leave the cheese submerged in oil after opening.

Serving: 200g each, re-usable gass jar.