Brand: Roger Descours

Tender whole chestnuts, carefully prepared to preserve their natural flavour and delicate texture. A versatile ingredient for both sweet and savoury recipes, they are perfect for adding to stuffing, poultry dishes, soups, salads or vegetable dishes. They can also be used in desserts such as cakes, chestnut purées and Mont Blanc.

How to use: Simply drain and gently heat before serving, or add directly to your favourite recipes. They can be roasted, pan-fried or incorporated into sauces, stuffing and desserts.